Beer Pairing Tasting Menu

Eventually I'm going to get a lot better about cleverly naming these meals - but for now, it's a beer pairing menu. And I've finally landed on it more or less. I've already started preparing for it this weekend (hence the lack of posting) and here it is:

Grilled cheese - green apple, walnut yogurt cheese, toasted chocolate broiche, village cheese, olive, bacon, persimmon chips with butter and cayenne

Dim Sum - duck confit steam bun

Oktoberfest - Kangaroo Sausage, Sauerkraut air, purple mustard, cheddar cider soup

Surf and Turf - Pumpernickel Brown Beer Pudding with Vanilla Chantily cream, salted butterscotch and blood orange duck skin and frog leg tempura

Margarita Pizza - crust, pineapple gelato, lime juniper gelée, taquilla caviar, salt foam

Thanks to everyone who's signed up! We've got a full house! I'm already planning the next one and I'll be posting the dates for that one soon!

Cheers! And wish me luck!